Modern Belgian Dark


AROMA Raisin, Fig, Toffee, Baked Bread, Spice
FLAVOR Notes of Vanilla and Malt, Low Bitterness, Long Finish
MOUTHFEEL Full, Smooth
COLOR Deep Copper Brown
IBU 23
ABV 8.1%

Our Modern Belgian Dark takes on a traditional approach with a dose of local ingredients. Complex with rich malts that delivers strong aromas of caramel and baked bread, with a hint of spiciness. We switched out the traditional use of Belgian candy for local Vietnamese palm sugar to give a vanilla and toffee depth.